Curry | mains

All Items

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Aloo Gobhi

$12.95

Classic simple preparation of potatoes and cauliflower florets perfectly done in thick masala

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Baigan Bhartha

$12.95

A delicacy from Punjab made with smoky mashed eggplant mixed with ginger, green chilies, tomatoes and onions

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Bengal Fish Curry

$19.95

Chunks of fish cooked in a gravy, flavoured with mustard, and curry leaves

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Bhindi Do Pyaza

$11.95

Okra cooked with onions, dry mango powder and authentic spices

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Bombay Aloo

$12.95

Potato cooked slowly at low flame in a tomato gravy

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Butter Chicken

$15.95

Tender pieces of chicken tikka cooked in creamy tomato sauce

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Chana Masala

$10.95

A delicacy from Punjab, chickpeas cooked in roasted spices

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Chicken Vindaloo

$15.95

From mom’s kitchen home style style chicken cooked in a gravy of tomato and onions

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Chicken Xacuti

$19.00

Spicy, full of flavour, this coastal dish is prepared with medley of twenty five roasted spices and coconut

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Dal Bukhara

$10.95

Black lentils simmered overnight, finished with home churned butter and cream

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Kaju Matar Paneer

$13.00

Green peas and cottage cheese cooked in home style tomato onion gravy

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Lamb Roganjosh

$17.95

Delicacy from the valleys of Kashmir
Lamb pieces (boneless) cooked with onions and yogurt with a rich flavor of saffron

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Malai Kofta

$14.00

Soft paneer cheese balls in a cashew creamy sauce flavoured with saffron

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Malai Methi Murgh

$15.95

Tender boneless chicken morsels, flavoured with fresh fenugreek and cream

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Murgh Lababdar

$15.95

Boneless pieces of char grilled chicken prepared in tomato and onion gravy with a hint of coriander

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Mushroom Medley

$14.00

Shitake & button mushrooms in a thick fresh tomato, garlic curry slow cooked in cast iron wok-Kadhai

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Nawabi Chicken Korma

$15.95

A chicken delicacy enriched with green cardamom, mace and mixed with almond, cashew, brown onion and yogurt

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Palak Paneer

$12.95

A classic north Indian dish ,fresh spinach puree with Paneer
Optional replacement of Paneer: Mushroom or Potato

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Paneer Tawa Masala

$14.00

Tandoori paneer (homemade cottage cheese) cooked with bell peppers in spicy yellow gravy