Spicy, full of flavour, this coastal dish is prepared with medley of twenty five roasted spices and coconut
There are no reviews yet.
You must be logged in to post a review.
A delicacy from Punjab, chickpeas cooked in roasted spices
Chunks of fish cooked in a gravy, flavoured with mustard, and curry leaves
Tender boneless chicken morsels, flavoured with fresh fenugreek and cream
Shrimp cooked in creamy coconut gravy
We're not around right now. But you can send us an email and we'll get back to you, asap.